Mooli Paratha

Ingredients:

1) 2-3 grated radishes. Remove water from the radishes.

2) Chopped radish leaves

3) 4 chopped garlic cloves

4) 2-3 tsp red chili powder

5) 2-3 tsp coriander powder

6) Wheat dough (as required)

7) Oil

8) Butter

9) Salt to taste

Method:

1) Heat the oil in a container. Add mustard seeds & garlic cloves in it.

2) Now add all the ingredients from 1-5.

3) Allow the mixture to cook for 2-3 mins.

4) Knead the dough into small rolls & make a small poori of it.

5) Add the radish mixture into the poori.

6) Now, roll the poori into a paratha.

7) While cooking apply some butter on a paratha.

8) Serve the hot paratha with dahi or achar.